Cordusio Aperitivo

Cordusio Aperitivo

700ml
€39,00
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Cordusio Aperitivo

Cordusio Aperitivo

€39,00
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19,5% ABV

 

Italy’s first 100 percent natural aperitivo with B Corp certification.

An award-winning Italian red berry aperitif, crafted with locally sourced botanicals and bottled fresh in Italy. Cordusio combines vibrant fruit, refined bitterness and elegant botanical depth in a perfectly balanced aperitivo.


Flavour profile

Bright red berries, gentle citrus freshness and a refined bittersweet backbone with notes of gentian, wormwood and rhubarb.

Not too sharp.
Not too sweet.
Round, smooth and expressive.

Perfect served over ice, with tonic, or as the base for modern spritz and aperitivo cocktails.

 

IWSC Gold Medal winner.

 

Crafted with Purpose

Cordusio is made using 100 percent natural ingredients. Red berries are blended with botanicals carefully selected from the finest local producers, bringing the aperitif to life with an unrivalled heritage of craftsmanship.

There are no artificial colours, flavours or preservatives. Cordusio is vegan, gluten free and produced with sustainability at its core.

As one of the first Italian spirits to achieve B Corp certification, Cordusio leads the way for conscious quality within the aperitivo category.


The Origins

Since the nineteenth century, Piazza Cordusio has served as a central meeting place for world-class distillers and master blenders from across Italy and beyond.

Family distillers, each with their own unique spirit recipes, gathered here to trade, collaborate and serve the people of Milan and the surrounding regions.

Surrounded by neoclassical and Art Nouveau architecture, Cordusio became a place where history meets design, creativity, fashion, prosperity and luxury. That cultural crossroads lives on in the spirit of Cordusio today.


Award Recognition

Cordusio has been awarded the prestigious IWSC Gold Medal.

Judges’ tasting notes:

Enticing aromas of wormwood and red berries on the nose. The palate opens with luminous sweetness and fresh fruit, followed by a beautifully balanced bitterness. Elegant notes of gentian and rhubarb create a complex mouthfeel with a long, refined finish.

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